Ceresia Seasonal Espresso Blend


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  • Country: Thailand, Brazil & Colombia

We use Black Honey (Thailand) as a base giving a round and a dark chocolaty notes and Fazenda Samambaia (Brazil) for hazelnut, dark chocolate and brown sugar flavours together with La Joyería (Colombia) for sugarcane, juicy watermelon and cocoa notes and complexity.

Roasted Level: Medium Roast.

Ceresia Seasonal Espresso Blend is very delicious also in any another kind of brewing method.